This is Kellie and my favorite restaurant in Carmel. As you can see, the restaurant is very small and has limited seating, most of which is outside under heat lamps when needed. The cuisine is French and Italian. If you really want to splurge (we did not), you can have dinner in a private room at Van Gogh’s table. Vincent Van Gogh ate his daily meals at this table while boarding at the Auberge Ravoux in Auvers Sur-Oise, France. There is also a hand-dug wine cellar beneath the restaurant that houses 30,000 bottles of wine! I shot this at night in the dark while Kellie patiently waited for me.